From US$315.0 pp
Book NowWhat you’ll get
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Duration : 5 days / 4 night(s)
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Departure :
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Suitable :
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Type : Land tour
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Product Code : T88NPG08
Overview
Highlights
Flexible Price - Best Price Guaranteed
OPTION TYPE | MAX | RATES | PRICE DETAIL | TOTAL |
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![]() fr-Superior package 3*Size : 16-20m2 Max Adults: 2 Bed size: Double/Twin |
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Choose date to show price |
Total Option Price |
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![]() fr-Deluxe package 4*Size : 20-25m2 Max Adults: 2 Bed size: Double/Twin |
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Total Option Price |
Itineraries
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Meals: D
Accommodation:
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Meals: B, L
Accommodation:
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Meals: B, L, D
Accommodation:
- fr-Day 4: Halong - Hanoi
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Meals: B, L
Accommodation:
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Meals: B, L
Accommodation:
Questions & Answers
Customer Reviews
9.4
Based on 10 reviewsReView summary
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Service9.5
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Organization9.2
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Value for money9.5
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Safety9.4
Manugrimouth
24 Feb 2019
We took the food tour as a group, we were 7 in total. We tasted 7 different dishes (soup, mini panini, salad, noodles, rice pancakes, nem, and finally sweet rice with coconut ice cream), all very good. Our guide, was very dynamic and eager to share her knowledge of Vietnamese culinary culture (and Vietnam in general). Congratulations and thank you!
Atlas2212
21 Feb 2019
A great start in Hanoi! You get to know new restaurants and dishes and through the local guide you learn about culture, food and land. Rosie has us very sympathetic and competently around! Highly Recommended! I would do it again anytime
debmcclintock
20 Feb 2019
792JimS
03 Feb 2019
Our street food tour was arranged by our agency and we had a guide who did only such tours because he has a day job as an MD! He took us to four cafes in the Old Quarter and each one was fantastic. This is the only way for tourists to go in terms of street food because of the risk of less-than-sanitary conditions. And if you're tall and overweight like I am, be prepared for the short stools you'll be sitting on. Also if you are chopstick-challenged, no worries. They all have forks available.
Rafael A
12 Dec 2018
The guide was very thoughtful, asked everyone in the group about allergies and food preferences and served the tour route for all of us. Not only could he told us all about the stories related to the food we were eating, but he was also very knowledgeable about the history of Hanoi and Vietnam in general and could answer any question.